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Sustainable food-reserved garden : strengthening food security and providing sustainable nutrition for the community



Food Security mean a condition when all people could access and affort food sufficiently, safely, diversely, and nutritiously, which does not conflict with religion, beliefs, and culture. In addition, food security should insure people be able to life healthy, active, and productive in a sustainable way. The food security concept is in line with the efforts in achieving MDGs (Millennium Development Goals) by 2015. MDGs are set towards human development on the basis of consensus and global partnership targeting for poverty elevation and welfare improvement. This global agreement will be continued with post-2015 development agenda.


Availability

2014-01499333.76 KEM SPurnomo Yusgiantoro Center LibraryAvailable
2014-01560333.76 KEM SPurnomo Yusgiantoro Center LibraryAvailable

Detail Information

Series Title
-
Call Number
333.76 Kem s
Publisher Agricultural Research and Development Center : Jakarta.,
Collation
12 p. :il. ; 21 cm.
Language
Indonesia
ISBN/ISSN
-
Classification
333.76
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
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Statement of Responsibility

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