For renowned Australian chef Neil Perry, cooking has always been about one thing: using the best-quality p..."> For renowned Australian chef Neil Perry, cooking has always been about one thing: using the best-quality p..."/>
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Neil Perry's good cooking

For renowned Australian chef Neil Perry, cooking has always been about one thing: using the best-quality produce. This philosophy guides not only how he cooks in his restaurants, but also the meals he makes at homne for family and friends. Good Cooking features over 110 simple yet sophisticated recipes that will entice you into the kitchen and inspire you to cook. They draw on culinary influences both global and local to create amazing flavours for every Occasion, with seasonal produce always taking the starring role.

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Publisher
London : .,
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Language
English
ISBN/ISSN
9781743368916
Classification
FY AREA
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Statement of Responsibility
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